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Berry Oat Crumble

by Kit's Freezer Door· MenuDrop editorial

Berry Oat Crumble

Jammy mixed berries with a crisp oat-almond topping.

Serves 8Prep 15mCook 35m

Ingredients

  • 6 cups mixed berries
  • 0.33 cup granulated sugar
  • 2 tbsp cornstarch
  • 1 cup rolled oats
  • 0.5 cup almond flour
  • 0.5 cup brown sugar
  • 6 tbsp melted butter

Steps

  1. 1Heat the oven to 375°F and toss berries with granulated sugar and cornstarch.
  2. 2Mix oats, almond flour, brown sugar, melted butter, and a pinch of salt.
  3. 3Spread berries in a baking dish, crumble the topping over them, and bake until bubbling and browned, about 35 minutes.